![Ch-2 Components of Food|| Class-6 Science|| Ncert|| Explanation Ch-2 Components of Food|| Class-6 Science|| Ncert|| Explanation](https://i4.ytimg.com/vi/Gqt8Z0AUcu4/hqdefault.jpg)
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Ch-2 Components of Food|| Class-6 Science|| Ncert|| Explanation
![Ch-2 Components of Food|| Class-6 Science|| Ncert|| Explanation Ch-2 Components of Food|| Class-6 Science|| Ncert|| Explanation](https://i4.ytimg.com/vi/Gqt8Z0AUcu4/hqdefault.jpg)
Video by E-Learning Pathshala via YouTube
Source
In this video:
Explanation of Ch-1 Components of Food, Class-6 Science.
Topics to be covered in this chapter are:
-Food
-Major Components of Food
1. Carbohydrates (elaborated)
What are Carbohydrates?
Foods that contain Carbohydrates.
How can we check the presence of Starch
(Carbohydrate) in different food items.