Culinary – Level 3 – Techniques for Cutting Vegetables Part

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Culinary – Level 3 – Techniques for Cutting Vegetables Part – 1 of 2

by michaelg February 18, 2021

Video by RP E-Learning via YouTube
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Culinary - Level 3 - Techniques for Cutting Vegetables Part - 1 of 2

Culinary – Level 3 – Techniques for Cutting Vegetables Part – 1 of 2
You can watch the entire video series of Rwanda Polytechnic Food & Beverage tutorials using the following playlist:
https://youtube.com/playlist?list=PLo0Hl5Dow7ymV05fME2UFpbnbl3xzL8p2

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Culinary – Level 3 – Techniques for Cutting Vegetables Part – 1 of 2

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