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Fruits are the mature ovaries of flowers and develop from the fertilized ovary after pollination

Vegetables, on the other hand, are typically the edible parts of plants that are not fruits. These can be:

Roots (e.g., carrots, beets)
Stems (e.g., celery, asparagus)
Leaves (e.g., spinach, lettuce)
Flowers or flower buds (e.g., broccoli, cauliflower)

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